Photo by Romulo Yanes
Named for a county in Ireland, this cocktail is made with Irish whisky and emerald-green herbal Chartreuse liqueur.
Recipe information
Yield
Makes 1 cocktail
Ingredients
3
/4 ounces Irish whiskey
3
/4 ounce Chartreuse
3
/4 ounce sweet vermouth
3 or 4
ice cubes
Need to make a substitution?
Preparation
Combine all ingredients in a mixing glass and stir well. Strain into a cocktail glass.