Photo by Catherine McCord
Recipe information
Total Time
15 minutes
Yield
4 Servings
Ingredients
1
pound ground chicken breast
1
tablespoons chopped fresh cilantro
1
teaspoon cumin
1
/2 teaspoon garlic powder
1
/4 teaspoon onion powder
1
teaspoon salt
1
large egg
1
tablespoon oil
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Preparation
Step 1
1. In a large bowl, combine all the ingredients, except the oil, and mix to thoroughly combine.
Step 2
2. Divide the mixture into 8 equal portions and form into patties. You will use about 1/4 cup of the mixture per patty.
Step 3
3. Heat the oil in a skillet over medium heat and cook for 3 minutes on each side, or until chicken is cooked through.
Step 4
4. Serve with your favorite burger accompaniments.