Crock Pot RibsWeelicious
Recipe information
Total Time
8 hours
Yield
3–4 Servings
Ingredients
1
3–4 pound country style pork ribs, also known as baby back ribs (about 2 racks)
1
teaspoon salt
1
cup bbq sauce plus additional for serving
Need to make a substitution?
Preparation
Step 1
1. Place ribs in a crock pot and sprinkle both sides with salt.
Step 2
2. Pour BBQ sauce over the ribs and coat the ribs WELL with the sauce.
Step 3
3. Cover the slow cooker (aka crock pot) and cook on low heat for 8–10 hours.
Step 4
4. Baste with BBQ sauce if desired and serve.