This recipe was created to accompany Spinach Salad with Chili Pepper Dressing Werk.
Can be prepared in 45 minutes or less.
Recipe information
Yield
Makes 1 1/4 Cups
Ingredients
1
large red bell pepper
1
fresh green chili such as Anaheim or poblano
1
fresh jalapeño chili
1
large garlic clove
3
/4 teaspoon freshly grated lime zest
2
tablespoons finely chopped fresh coriander
1
tablespoon finely chopped fresh oregano leaves
2
tablespoons fresh lemon juice
2
tablespoons fresh lime juice
1
/2 cup olive oil
Need to make a substitution?
Preparation
Step 1
Roast and peel bell pepper and Anaheim or poblano chili. Finely chop roasted pepper and chili. Wearing rubber gloves, seed and mince jalapeño chili. Mince garlic.
Step 2
In a bowl whisk together all ingredients with salt and pepper to taste. Makes about 1 1/4 cups.