Recipe information
Yield
Serves 1.
Ingredients
1
ounce brandy
1
ounce Cointreau
1
ounce light rum
1
/2 ounce lemon juice (optional)
3 or 4
ice cubes
Need to make a substitution?
Preparation
Add all ingredients in a cocktail shaker and shake vigorously. Strain into a cocktail glass.