Rum Punch

Name: Rum Punch
Yield: Makes 1 drink.
Ingredients: 3 tablespoons bottled Whiskey-sour mix or fresh lemon juice; 3 tablespoons fresh orange juice; 3 tablespoons unsweetened pineapple juice; 2 teaspoons light rum; 2 teaspoons Di Saronno or other amaretto; Splash grenadine; 1 tablespoon Myer's or other dark rum; Garnish: Maraschino cherry and an orange wedge

August 20, 2004

Recipe information

Yield
Makes 1 drink.

Ingredients

tablespoons bottled Whiskey-sour mix or fresh lemon juice

tablespoons fresh orange juice

tablespoons unsweetened pineapple juice

teaspoons light rum

teaspoons Di Saronno or other amaretto

Splash grenadine

tablespoon Myer's or other dark rum

Garnish: Maraschino cherry and an orange wedge

Need to make a substitution?

Preparation

In a glass filled with ice stir together all ingredients except rum. Top off drink with rum. Garnish with cherry and orange.

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Recipe information

Ingredients

Preparation

Recipe notes