Peanut Butter and Grape SmoothieTatsuro Nishimura, food styling by Rhoda Boone
The classic combination of peanut butter and grape jelly inspired this kid-friendly smoothie.
Recipe information
Total Time
10 minutes
Yield
Makes 1 serving
Ingredients
1
tablespoon peanut butter
1
1/2 cups frozen seedless grapes
1
/2 banana, sliced
1
/2 cup low-fat Greek yogurt
1
/2 cup almond milk, or regular low-fat milk
Need to make a substitution?
Preparation
Place ingredients in blender in the order listed and blend until smooth.