Photo by Chelsea Kyle, Food Styling by Katherine Sacks
This simple smoothie gets a bolt of caffeine from matcha and a good dose of protein from yogurt. The combo of yogurt, mango, and matcha results in a tartly refreshing smoothie; if you want it sweeter, add the agave.
Recipe information
Total Time
10 minutes
Yield
Makes 2
Ingredients
1
½" piece ginger, peeled, finely grated
1¾
cups frozen cubed mango
1
cup plain whole-milk yogurt
2
teaspoons matcha (green tea powder)
1
teaspoon vanilla extract
½
teaspoon agave syrup (optional)
Need to make a substitution?
Preparation
Purée ginger, mango, yogurt, matcha, vanilla, agave syrup, if using, and ½ cup cold water in a blender until smooth, then divide between glasses.