Benedictine SandwichesWeelicious
Ingredients
1
medium cucumber, peeled (use english or seedless cucumbers if you can find them)
2
tablespoons yellow onion (about 1/4 of a small onion)
8
ounces cream cheese
1
/2 teaspoon salt
Sandwich bread
Need to make a substitution?
Preparation
Step 1
1. Cut cucumber in half and remove the seeds with a spoon.
Step 2
2. Place the cucumber and onion in a food processor and puree.
Step 3
3. Place the puree in a stainer to drain off excess liquid.
Step 4
4. Place the cucumber mixture back in the food processor with the cream cheese and salt and puree until combined.
Step 5
5. Spread onto bread to make sandwiches.
Step 6
6. Serve.