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Post-Holiday Detox Recipes

Eat well the other 29 days of November with these healthy recipes.

October 17, 2011

Eat holiday guilt away with these 20 healthy recipes.

1/20
Shaved Root Vegetable Salad
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2/20
Kale and Brussels Sprout Salad
This gorgeous-looking salad, featuring Tuscan kale and brussels sprouts, is a bright alternative to more heavy sides.
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3/20
Rosemary Swordfish Skewers with Sweet Pepper Salad
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©Romulo Yanes
4/20
Cumin-Scented Quinoa and Black Rice
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5/20
Crispy Rainbow Trout with Snow Pea Salad and Spiced Yogurt Dressing
This rainbow trout recipe is ready in under 20 minutes, and that spiced-yogurt dressing? You're going to want it on everything.
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6/20
Poached Salmon with Avocado Sauce
Poached salmon on its own can get a little boring—which is why this recipe comes with a zippy, creamy avocado sauce to wake things up.
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William Abranowicz
7/20
Grape and Watercress Salad with Caraway and Granola
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Romulo Yanes
8/20
Eggplant and Beef Stir-Fry
This quick beef stir-fry is ready in 30 minutes. Prepare to meet your new weeknight dinner staple.
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9/20
Treviso Salad with Orange Vinaigrette and Manchego
Can’t find Treviso, the long, thin variety of radicchio? Substitute endive or any other member of the bitter chicory family to play off the sweet citrus dressing.
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10/20
Cider-Glazed Chicken Breasts with Apple-Fennel Salad
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13/20
Poached Apples with Vanilla Yogurt
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14/20
Kale Salad with Butternut Squash and Almonds
This peak fall salad is for when you've overdone it on pie.
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