Basically
Filter Results
791 items
Sort By:
This is me giving you permission to eat chicken wings—and only chicken wings—for dinner tonight.
Alex Delany
We're over those pencil-thin stalks of asparagus. Give us some substance, please!
Alex Delany
A foolproof formula for stir-frying your favorite (edible) stuff.
Alex Delany
Easy
You can probably make it faster than you can say it.
4.7
(4.72)
Big flavor, big texture, and it's ready in a flash.
Jesse Sparks
Frothy and foamy, cold, sweet, and caffeinated. The time is now.
Carla Lalli Music
We've got thoughts.
Alex Delany
A pot of scalding hot oil? Sounds kinda scary. But we'll get you through a deep-fry without a drop of sweat (or oil) on your brow.
Claire Saffitz
No fuss. No muss. Just crispy, juicy chicken thighs on Sriracha mayo-slathered buns.
Julia Kramer
Easy
Everything you want in a crispy chicken sandwich, with none of the fuss.
4.6
(4.57)
When udon know what to make for dinner, these noodles are the answer. (Sorry!)
Alyse Whitney
Quick
Plenty of creamy Greek yogurt keeps this baba ganoush-esque dip light and tangy.
5.0
(5)
"But it's never as good as the bottled stuff," you say? We're here to help.
Alex Delany
You've probably got some in your fridge and don't even know it.
Alex Delany
To my friends, family, and followers: Read this before you text and/or @ me, please.
Claire Saffitz
We’re fans of simple baked sweet potatoes in a multitude of dishes.
5.0
(5)
Spicy beef meets the crunch of cucumber, creamy avocado, and the tang of a Cholula® Green Pepper mayo.
4.0
(4)
Easy
Think of these scones as the easier, cooler cousin of the blueberry muffin.
4.5
(4.53)
It's just me, my flannel pajamas, and a bowl of this soup.
Aliza Abarbanel
Fewer dishes, fewer problems, and fewer things to complain about. Sounds good to us.
Alex Delany
Quick
If you're not the kind of person who keeps canned fish in your pantry at all times, this is the recipe that will convert you.
4.3
(4.25)
Easy
Brunch, lunch, or dinner, we're never not excited about sweet, garlicky shrimp and cheesy grits.
5.0
(4.88)
That is the question. And the answer is the difference between a great dish and a clumpy mess.
Alex Delany
The dinner you need when your wallet is empty and your crisper is half-full.
Alex Delany