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slideshows lattice crust
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Weave your way to a classic lattice crust.
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Recipes
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Recipes
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Recipes
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techniques
Recipes
This vintage pear pie recipe from “Gourmet" was inspired by the classic 1940s film noir "Mildred Pierce." Years later, it still delivers.
Recipes
Cut this easy-to-handle dough (thanks, cream cheese) into wide strips for a fast-forming lattice that stuns.
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Articles
(61)
Cooking
Weave your way to a classic lattice crust.
Christina Chaey
techniques
A soggy-bottom fix so good, you’ll lift the pie out of its dish and parade around the room, exclaiming, “Look at my pie!”
Alex Delany
Culture
Sour cherries are not the most pleasant snacks. Too tart to be eaten raw, they shine when baked into pastries like our June 2008 sour cherry pie.
Diane Chang
Cooking
It’s an architectural masterpiece—and it’s super easy to make.
Rachel Karten
techniques
These three steps will ensure your press-in crust has a sound structure and a clean look to impress.
Claire Saffitz
techniques
'Cause there is no such thing as a good pie without a good crust
Bon Appétit
Videos
(218)
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Learn how to make Free-form Strawberry Lime Tart with Graham Crust!
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Liz Prueitt of Tartine and Claire Ptak of London's Violet Bakery get busy in the Test Kitchen for a pie crust roll out battle.
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Philly Cream Cheese forest animation
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We show you how to make Cauliflower-Crust Pizza!
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The flavors of apples dipped in peanut butter, all cozied up inside a flaky puff pastry crust. Sold!
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Learn how to make Tartine Manufactory's PB&J Pie.