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Fresh Whipped Cream

Recipe information

  • Total Time

    5 minutes

  • Yield

    Makes 3 cups

Ingredients

2

cups heavy whipping cream

2-3

tablespoons powdered sugar

Need to make a substitution?

Preparation

  1. Step 1

    Place the whipping cream in the bowl of a standing mixer, turn the beater on to medium and beat for about 2-3 minutes.

    Step 2

    Add the powdered sugar and continue to beat for another 2-3 minutes, until light and fluffy.