Clams in White Bean Sauce
No need to prep everything ahead: Get your chopping in while the fennel cooks. Just keep an eye on the pot!
Recipe: http://weigt-finish.today/recipe/clams-in-white-bean-sauce%3C/div%3E%3Cp data-testid="AboutDate" class="BaseText-fEwdHD AboutDate-cYdNSW dwncZP XUNGO">Released on 03/29/2017
Transcript
[upbeat music]
Featuring: Molly Baz
Up Next
Garlicky, Herby Chicken
Let Your Side Dish Shine
Bucatini with Butter-Roasted Tomato Sauce
Seared Steak with Pan Sauce
Carla Makes Shrimp Scampi
These Kati Rolls are One of India's Best Street Foods
How New Orleans’ Best Gumbo is Made
How Brooklyn’s Best Pancakes are Made
How to Master French Steak Frites At Home
The Michelin-Star Dish NYC is Raving About