Search results for
go guinness
Filter Results
Sort By:
Recipes
(92)
Quick
Recipes
The recipe doesn’t say to add a shot of Baileys, but we have a feeling you wouldn’t regret doing so.
4.0
(4.2)
Quick
Recipes
icon
Culture
Recipes
Editor's note: This recipe was developed by Shane Philip Coffey, the chef at Alias restaurant on New York City's Lower East Side.
This rich and luscious dessert came about because I needed a special dessert for a St. Patrick's Day tasting menu. I was on a mission to use my favorite beer, Guinness, something I consider to be one of Ireland's gifts to the world.
As the 17th of March drew closer, I looked for inspiration at my favorite Irish pub in Manhattan. As I savored my pint, I saw a Guinness poster that said, "My Goodness, My Guinness!" It was like an angel sang in my ear: "What if you combined a dark chocolate pudding and Guinness, topped it with whipped cream lightly flavored with Guinness, and then put it in a glass to make it look just like a pint of the black?" After a few failed attempts, I got it just right.
Make the effort to find a good dark chocolate (about 70 to 72 percent cacao). The better the chocolate, the creamier the dessert. And, unless you have an Irish pub next door where you can pull it straight from the tap, a 14.9-ounce can of Guinness Draught works best.
Quick
Recipes
The recipe doesn’t say to add a shot of Baileys, but we have a feeling you wouldn’t regret doing so.
3.3
(3.26)
Recipes
Guinness is considered by its many aficionados to be extremely creamy, but when you add it to Champagne or prosecco, its fruitiness emerges as well. The proportions are roughly two parts bubbly to one part Guinness, but you can mix it to taste. It's a bit of a novelty drink, but, like Irish Coffee, it's found all over Ireland. Black Velvet is a terrific party drink. It's Irish, you can mix it to order as guests arrive, it's delicious—and it stretches your Champagne farther!
Quick
Recipes
On a recent visit to London, Knauer overheard a local in a pub ordering a "Guinness and Black" — which turned out to be the famous Irish stout plus a shot of blackberry brandy. That combination is also the genius behind these floats; the brandy's luscious fruitiness bridges the gap between the sweet ice cream and bitter beer.
Easy
Recipes
The Guinness cream lends a malty, slightly bitter richness to this Irish classic.
3.0
(3.1)
Quick
Recipes
The recipe doesn’t say to add a shot of Baileys, but we have a feeling you wouldn’t regret doing so.
3.0
(3.1)
Easy
Recipes
Fresh grapefruit, lime, and lemon juices balance the sweetness of this bubbly punch.
Vegan
Recipes
Adding Guinness to a mustard recipe? Brilliance. Bring on the pretzels.
3.4
(3.38)
Easy
Recipes
There's no reason why you can't have your Guinness two ways at once: Enjoy as the day's beverage of choice, and while devouring one of our favorite nuggets of meat—lamb rib chops—which we bathe in an intriguing glaze made from the very same stout cooked down with coriander and black peppercorns. Be sure to look at the Cooks' Notes for more information about Guinness, the spices and the lamb chops.
Articles
(77)
Dawn Perry
Lifestyle
It's pre-fitted with beer holders
Sam Dean
Culture
We challenged three of the hottest bartenders across America to create cocktails that incorporate everyone's favorite stout from Dublin: Guinness.
Julia Bainbridge
Cooking
Andrew Knowlton
Culture
'Cause it's a lovely day for Chocolate-Stout Brownies or Steak with Stout Pan Sauce, too
Danielle Walsh
promotions
Oenophiles, rejoice
Bon Appétit
Videos
(156)
icon
Traditional Italian rainbow cookies got a makeover—and they look fabulous.
icon
Sommelier André Hueston Mack returns for another edition of World of Wine, this time putting every bottle of Costco Kirkland liquor to the test. With every bottle coming in under $50, will they give you a bang for your buck?
icon
Sommelier André Hueston Mack returns to Bon Appétit, this time to taste and give his expert opinion on over a dozen liquors and spirits sold at Trader Joe's. Which of these discount bottles can hold their own against the pricier brand name options? Watch to discover where it makes sense to save a buck without sacrificing quality during your next trip to TJ's.
icon
Sommelier André Hueston Mack returns for another edition of World of Wine, and this time he's putting twelve non-alcoholic beverages to the test. From ready-to-drink mocktails to non-alcoholic beer, which alternatives are worth a try?
icon
Sommelier André Houston Mack returns to Bon Appétit to give his impressions on 10 tequilas, ranging in price from only $20 all the way up to $175 a bottle.
Read more: 5 Types of Tequila and How to Enjoy Each One to Its Fullest
Read more: 5 Types of Tequila and How to Enjoy Each One to Its Fullest
icon
Sommelier André Hueston Mack returns for another edition of World of Wine, this time sampling bottles of Veuve Clicquot champagne across a 50-year age range.