Search results for
magazine hot buttered apple cider
Filter Results
Sort By:
Recipes
(94)
Easy
Recipes
This easy recipe for homemade apple cider doubles as aromatherapy.
4.0
(4.08)
Quick
Recipes
This luscious combination of hot cider and Averna is our favorite way to spike cider these days. Sweetened with citrusy Grand Marnier and enriched with salted butter, it’s the perfect hot drink to enjoy outdoors.
Recipes
Apple pie in doughnut hole form? We’re in love.
4.4
(4.4)
Recipes
This is the cake you bake on the weekend and then eat a slice of every evening (or morning) throughout the week. It’s called meal prep.
4.3
(4.32)
Easy
Recipes
Chunky apples, plus onion, thyme, and cider make this comforting dish especially appropriate for the holidays.
Recipes
Think of this as a house punch that's a snap to make and relatively low in alcohol. Hard ciders can range from bone-dry to rather sweet, so take a sip and adjust the simple syrup if needed.
4.0
(4.2)
3.0
(3.02)
Recipes
After straining, this punch should be as clear as a glass of Chardonnay.
3.0
(2.9)
Quick
Recipes
4.0
(4.01)
Recipes
These sugared doughnuts are craggy and crunchy on the outside, tender and moist on the inside. Apple butter (not sauce!) is key to their texture and flavor; look for it alongside jams and jellies in the supermarket, or at farmers’ markets, or make your own.
3.4
(3.44)
Recipes
The classic treat gets a double dose of cider goodness from a syrupy reduction that is both mixed into the dough and used for the shiny glaze.
Easy
Recipes
This apple cake is the poster child for fall.
Recipes
Claire Saffitz’s cardamom-and-cider-spiked apple pie will rival any bakery version.
4.5
(4.52)
Recipes
This recipe comes from the November 1991 issue and is part of our Thanksgiving Hall of Fame series. It's an oldie but a goodie.
4.3
(4.29)
Easy
Recipes
When Archibald makes this recipe, she uses a kind of apple called Yellow Transparent, grown in the Pacific Northwest. We substituted Macouns, Fujis, and Jonagolds (which hold their shape during baking), all with great success.
icon
Culture
Our readers take some pretty amazing food photos—these Instagram shots of our salted butter apple galette prove it.
Easy
Recipes
3.6
(3.6)
Recipes
Hard cider is really wonderful to cook with: It adds a bit of sweetness, acidity, and a hint of apple. And the leftovers are great in an autumnal cocktail. Check out step-by-step photos here.
Recipes
Store-bought beef hot links get doctored up with a mustard-and-spice packed Carolina gold sauce and garlicky quick-pickled chowchow.
Easy
Recipes
Instead of lemon juice, you can use fresh grapefruit or orange juice; bourbon is a great sub for rye.
4.0
(4)
Quick
Recipes
Boiling farro in apple cider—a move from New York restaurant Charlie Bird— infuses grains with character.
3.5
(3.54)
Recipes
You can make delicious apple cider vinegar at home, whether you start from store-bought apple juice or already-fermented hard cider.
Quick