Search results for
ideas pumpkin pie recipes
Filter Results
Sort By:
Recipes
(167)

Recipes
Silky filling, flaky crust, a whisper of spice: This is pumpkin pie done right.
4.5
(4.51)

Recipes
With crunchy nuts, pools of dark chocolate, and cozy spices, this cookie’s fall vibes are impeccable.
4.0
(4.13)

Recipes
A rich and tender pumpkin cake that uses a whole can of pumpkin puree. No stand mixer needed and ideal for holiday gatherings.
4.6
(4.6)

Recipes
A PSL lover’s dream come true. Big, soft bakery-style pumpkin muffins with crunchy pumpkin seed streusel and lots of spice. Great with butter and coffee.
5.0
(5)

Recipes
Claire Saffitz’s cardamom-and-cider-spiked apple pie will rival any bakery version.
4.5
(4.52)

icon
Recipes
Forget seasonality—canned pumpkin is forever!

icon
Cooking
Like one-skillet chicken pot pie, no-bake margarita pie, and our best tips for store-bought pastry.

Quick
Recipes
Warm, cozy, and plush—and the cream cheese frosting doesn’t hurt.
4.0
(4.01)

icon
Cooking
From tender crumb cake to spiced lattes.

Recipes
Amplify the standard Thanksgiving sweet potato pie recipe with fresh ginger, a trio of spices, and the coups de grâce: marshmallow-spiked whipped cream.
5.0
(5)

icon
Cooking
Like plush pumpkin bread, silky pumpkin chiffon pie, and nutty pumpkin-pecan chocolate chip cookies.

icon
Recipes
Pie is great. Cream pie is better.

Recipes
When we opened Ko, we did so with a deep-fried apple pie. It resonated so much with people that we decided to use the apple pie as inspiration for a cake. We already had the crumb-into-ganache-into-frosting down and we loved the pie crumb we had developed for a few Noodle Bar and Ko desserts seasons before. This cake will make you seem like a genius, though all you are doing is layering apple pie fixins between layers of slightly nutty (with brown butter) cake. Leftovers make especially delicious impromptu cake truffles (see page 122).

Recipes
Pastry chef Kierin Baldwin’s pie dough method is special in a couple of ways. First, she uses a combination of butter, which lends rich flavor, and shortening, which makes the flakiest crusts. The best of both worlds. Her technique of repeatedly flattening and stacking the dough coats the flour with fat, which helps make the crust tender in this pear pie recipe.
4.5
(4.48)

Recipes
Get the flavors of fall in the palm of your hand with these adorable bites stuffed with jammy cinnamon-spiced apples.

icon
Cooking
From silky, tart lemon meringue to cooling banana cream.

icon
Recipes
There's really not much you can't put into a flaky, buttery crust.

Recipes
This easy pie is the perfect marriage of apple crumble and apple pie, because you shouldn’t have to choose.
4.4
(4.35)

4.5
(4.52)

It's like eating a pumpkin-spiced cloud.
5.0
(5)

icon
Cooking
There’s always time for pie.

Recipes
Break out the vanilla ice cream and tuck into a slice of this fun, floral take on the classic apple pie.
4.3
(4.25)

Recipes
Apple pie in doughnut hole form? We’re in love.
4.4
(4.4)

4.6
(4.56)