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The Witching Hour

Image may contain Incense and Smoke
Photo by Chelsea Kyle, Food Styling by Kat Boytsova

Burning sage is a simple way to coax out the herb's essential oil, which gives this drink a pleasantly smoky, herbaceous finish. Bonus: it's guaranteed to increase your magical powers for Halloween night.

Recipe information

  • Total Time

    5 minutes

  • Yield

    Makes 1 cocktail

Ingredients

2

ounces pear juice

1

ounce dry gin

1

/2 ounce Chartreuse liqueur

4

teaspoons fresh lemon juice

1

capsule (1/4 teaspoon) activated charcoal powder

1

dried sage leaf

Special Equipment

A lighter

Need to make a substitution?

Preparation

  1. Step 1

    Combine pear juice, gin, Chartreuse, and lemon juice in a cocktail shaker. Open charcoal capsule and add powder; discard capsule. Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 30 seconds. Strain into a coupe glass.

    Step 2

    Using lighter, carefully light sage leaf on fire and drop into glass. Serve immediately.