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Shrimp Spice Rub

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Shrimp Spice RubRomulo Yanes

Recipe information

  • Total Time

    10 min

  • Yield

    Makes about 1/2 cup

Ingredients

3

tablespoons coriander seeds

3

tablespoons dried dill

1

tablespoon dried oregano

1

tablespoon kosher salt

1

1/2 teaspoons celery seeds

1

1/2 Turkish bay leaves or 3/4 California

Equipment: an electric coffee/spice grinder

Need to make a substitution?

Preparation

  1. Toast coriander in a dry small heavy skillet over medium heat, shaking skillet frequently, until fragrant and a shade or two darker, about 3 minutes. Cool, then finely grind with remaining ingredients in grinder.