Recipe information
Yield
<p>Serves 1.</p>
Ingredients
1
/2 teaspoon superfine sugar
2
ounces port
2
ice cubes
Club soda
1
tablespoon brandy
Nutmeg
Need to make a substitution?
Preparation
Put sugar into an 8-ounce tumbler and add enough water to dissolve. Add the port and ice cubes and fill with club soda. Float the brandy on top, and dust with grated nutmeg.