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Parisian or Cocktail Maison

Recipe information

  • Yield

    <p>Serves 1.</p>

Ingredients

3

/4 to 1 ounce gin

3

/4 to 1 ounce dry vermouth

3

/4 to 1 ounce crème de cassis

3 or 4

ice cubes

Need to make a substitution?

Preparation

  1. Combine all ingredients in a mixing glass and stir well. Strain into a cocktail glass.