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It adds unmistakable umami to garlicky pasta, chickpea soup, and much more.
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Like a crunchy broccoli Caesar and a juicy tomato Caesar.
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Like overnight oats and a spicy tofu scramble.
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Are you normal, or did you spend your extra hours of daylight making a pink cake too? 
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Otherwise known as 10 ways to make it through the rest of winter.
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The recipes that made you open yet another tab.
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A chili from the ’90s, all the cookies, and, yes, *that* focaccia.
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Your favorite recipes tasted good and made you feel even better.
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Turns out the real winners were the chicken dinners themselves.
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The recipes that our readers couldn't stop slurping all year.
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These made getting out of bed sligggghtly less painful.
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Pasta wasn’t the only thing that got us through 2021, but it certainly didn’t hurt.
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When the meal is over, the real party is just getting started.
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The actor, cookbook author, and founder of ‘Sweet July’ magazine turns her family’s nostalgic Jamaican staples into a seriously celebratory spread.
This year the fashion designer and recipe developer is going all in.

Peter Som

Because there’s a first time for everything—even time-honored traditions.
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Feeling a little out of practice when it comes to holiday hosting? Us too.
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Make-at-home meals from all the restaurants around the country we’ve been longing to visit.
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This year is all about reconnecting with loved ones, eating good food, and kicking off our vaxxed girl summers.
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Brothy meatballs, potato-stuffed flatbreads, and more of our readers’ favorite recipes this month.