Shallot

This mix of crisp lettuces with a tangy vinaigrette pairs well with practically everything.

This chicken salad nails it—creamy, herby, and endlessly riffable.

Use this simple vinaigrette to dress a plate of greens, some steamed potatoes, or anything else that strikes your fancy.

This velvety white wine sauce imparts tangy, rich flavor to everything it touches.

Let summer squash be itself for once in this creamy zucchini risotto recipe.

Pork is a great, fatty (if you’re doing it right) canvas for just about any flavors, but especially this herbaceous, garlicky chermoula.

This creamy mushroom lasagna recipe keeps things relatively simple so the mushrooms can truly shine.

This Thai salad highlights bold, bright flavors, pairing lacy fried eggs, a punchy dressing, and fresh vegetables.

Mala dry pot may be hot pot’s soupless cousin, but don’t mistake this lack of soup for lack of flavor. 

This is a sauce for lemon lovers, who crave sinking their teeth into lemon wedges even though they know it could ruin their enamel.

This easy grilled chicken recipe is a fast track to weeknight dinner, with a built-in marinade that’s made entirely with inexpensive ingredients you may already have in your pantry.