Champagne

The elegant three-ingredient classic Champagne cocktail makes every glass feel like a special occasion.

With lemon juice, gin, and sparkling wine, the French 75 makes any cocktail hour feel like a special occasion.

The classic mimosa requires just sparkling wine and orange juice—just make sure it’s freshly squeezed.

Audrey Saunders created this sparkly hybrid of a French 75 and a mojito at her bar, New York’s Pegu Club.

This cocktail is a sort of marriage between a French 75 (a classic drink that combines gin, citrus, and Champagne) and a Negroni.

Fresh grapefruit, lime, and lemon juices balance the sweetness of this bubbly punch.

This citrusy dessert cocktail is a great way to use up any leftover Champagne or sparkling wine.